Wild Rice Hot Dish
2 cups wild rice, uncooked
1/2 cup slivered almonds
1/2 cup chopped onions
1/2 cup chopped celery
8-12 oz. can mushrooms, drained
2 cups cut-up chicken
6 cups chicken broth
1/4-1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. garlic powder
1 Tbsp. parsley
1. Wash and drain rice.
2. Combine all ingredients in slow cooker. Mix well.
3. Cover. Cook on Low 4-6 hours, or until rice is finished. Do not remove lid before rice has cooked 4 hours.
(Recipe from Fix-It and Forget-It Cookbook)
Wednesday, June 4, 2008
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3 comments:
I should have used a crockpot today. I ordered pizza instead. It sounds delicious Linda. Thanks once again for a great recipe. You're making life easier one crock at a time..
Yum that sounds wonderful. I'll have to add that to my crock pot recipes.
Hi Linda! This recipe looks great, I may try it w/leftover turkey this week.
Happy Sunday!
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